Month: June 2018

Let the cooking begin

Let the cooking begin

Hello there and welcome, how lovely that you’ve made it to my new food blog! My name is Judith and I am in love with food and photography, so I figured I will combine them and create lovely, quick recipes that are delicious and nutritious. 

Wholesome Carrot Cake with Coconut Icing

Wholesome Carrot Cake with Coconut Icing

Carrot cake here, carrot cake there, carrot cake everywhere. Carrot cakes are ALL OVER THE PLACE or so it seems, random cafes and restaurants offer them on display. Even though they oftentimes look very appealing (actually, let me be a little bit more precise here: they 

Walnut & Pecan Butter with Cinnamon

Walnut & Pecan Butter with Cinnamon

If there is a world without nut butter, I don’t want to live in it. I adore nut butter, whether they are made from cashews, sunflower seeds, almonds or peanuts. I add them to my bowl of porridge, drop a big spoonful on my breakfast-granola, 

Fluffy Banana Pancakes

Fluffy Banana Pancakes

These banana pancakes are my lucky recipe for Sunday mornings (or Monday afternoons, it doesn’t really matter because banana pancakes are ALWAYS delicious..). I love whisking these lovely ingredients together and serving perfectly fluffy banana pancakes while saying “Guess what’s inside!”, to then surprise with