Easy Vegan Hazelnut Cake

Easy Vegan Hazelnut Cake

An easy peasy loaf to quickly whip together, pour into a cake tin and bake. It is delicious on its own but can also be enjoyed with toppings of your choice: stirred berries, coconut yoghurt and maple syrup, peanut butter, apple slices, chopped dark chocolate 

The Easiest Nut & Seed Loaf You’ll Ever Bake (V, GF)

The Easiest Nut & Seed Loaf You’ll Ever Bake (V, GF)

Baking bread doesn’t have to be difficult. This easy loaf is honestly too easy. Baking bread and not having to knead any dough? Yet full of flavour and crunch? YES, that’s right! Simply throw together all the ingredients listed below, let time do its trick 

Vegan Almond & Chocolate Madeleines with Sesame Seeds

Vegan Almond & Chocolate Madeleines with Sesame Seeds

Usually, madeleines are filled with butter, sugar, eggs and flour. But they don’t have to be! These little vegan madeleines are fluffy, chocolatey and  beautiful when paired with roasted sesame seeds. Plant-based treats that feel indulgent but aren’t really!  Prep Time: 20 min Baking Time: 

Vegan Spelt Scones with Almonds and Raisins

Vegan Spelt Scones with Almonds and Raisins

Prep Time: 20 min Baking Time: 15-18 min Total Time: 35-38 min Servings: 8 scones    For this recipe you’ll need:  1 3/4 cups spelt flour  1 tsp baking powder 1 tsp cinnamon 2 tbsp maple syrup pinch of salt 1 tsp vanilla extract 1/2 

Vegan Banana Bread with Oats & Walnuts

Vegan Banana Bread with Oats & Walnuts

Breakfast, snack, dessert, starter – this banana bread can be everything and anything! We all need more banana bread in our lives, wouldn’t you sign this petition if it was one?    Prep time: 10 min  Baking time: 45 – 50 min  Total Time: 55 

Vegan Brownies with Oats & Applesauce

Vegan Brownies with Oats & Applesauce

Most of us love chocolate. And brownies. So here we are: a vegan brownie recipe that does not require butter, refined sugar or white flour. This gooey dream is super tasty, full of chocolate and GOOD for you (in moderation, of course – let’s not 

Vegan Pumpkin Pie with Buckwheat Crust

Vegan Pumpkin Pie with Buckwheat Crust

      Prep Time: 30 min Baking Time: 50 min – 1 hour Total Time: 80 – 90 min + min. 2 – 3 hrs cooling Servings: one lush pumpkin pie   For this recipe you will need:   For the crust 5 tbsp cold 

Tahini Molasses Cookies with Black Sesame Seeds (V, GF)

Tahini Molasses Cookies with Black Sesame Seeds (V, GF)

    life on sesame street is pretty healthy Coming from Asia and East Africa, sesame seeds are derived from a plant called Sesamum indicum. Its compounds show a vast variety of vitamins, minerals and natural oils which are extremely beneficial for our physical and mental health.