Healthy Sweet Tooth

Irresistible Raisin & Cinnamon Scones

Irresistible Raisin & Cinnamon Scones

I went all in for these beautiful scones: butter and milk are ingredients I rarely use but for this recipe, I went back to basics. No buckwheat flour, no coconut oil, no oat milk, just simple whole wheat, butter and milk. Through People Who Cook, my […]

Chocolate Truffles

Chocolate Truffles

Are you into chocolate like I am? Like, truly into chocolate and sweet treats? Because in that case you’re very likely to like what’s coming your way. These chocolate truffles are the perfect combination of crunchy nuts, sweet dates, bitter chocolate and a hint of […]

Apricot Oatmeal Bake

Apricot Oatmeal Bake

Oats for breakfast give us great fuel for the day and I usually don’t get tired of porridge or homemade granola. But I do enjoy to take my favourite ingredients and turn them into something new. Combining oats with a mashed banana, some oat milk, […]

Rainbow Carrot Cake with Silken Tofu Icing

Rainbow Carrot Cake with Silken Tofu Icing

Carrot cake never gets old! Don’t you agree? These orange  fellas are perfect for baking because they are easily disguised, don’t have a super strong veggie flavour when hidden in baked goods and add a bit of colour to our sweet little treats. This time, […]

Almond Butter Stuffed Dates

Almond Butter Stuffed Dates

I’m really into dates and appreciate their rich sweetness in baked goods and energy balls. Do you, like me, also love eating them just like that? They are so satisfyingly sweet that it’s difficult to eat more than 2 or 3, don’t you think? Combining […]

Irresistible Chocolate, Hazelnut & Date Spread

Irresistible Chocolate, Hazelnut & Date Spread

Welcome to chocolate & hazelnut heaven, my fellow foodies. This spread is never misplaced when it comes to sweet combinations; you can add this into your porridge, granola bowl, spread it onto a piece of toasted rye bread or dip your finger right into the […]

Raisin & Cinnamon Spelt Buns

Raisin & Cinnamon Spelt Buns

I am German, what can I say: I love baked goodies. I remember that when I was a child, my parents would take me to our favourite wholesome bakery and let me chose a little baked treat. What memory stuck with me the most? The […]

White Miso, Chocolate & Almond Butter Blondies (V, GF)

White Miso, Chocolate & Almond Butter Blondies (V, GF)

A pinch of salt is an indispensable ingredient when it comes to baking. Whether making a cake or a batch of cookies, a little bit of salt always appears in the list of ingredients. Why? Because it enhances the flavour of your creation. It gives […]

Banana, Peanut Butter & Walnut Muffins With Buckwheat & Oat Crumble (V)

Banana, Peanut Butter & Walnut Muffins With Buckwheat & Oat Crumble (V)

Bananas are one of my most beloved foods and if I could, I’d put them into nearly everything. As most of us, I love a loaf of banana bread as well as banana pancakes for a pretty little (or rather scrumptious) breakfast ceremony. This time, […]

Tahini Brownies (V, GF)

Tahini Brownies (V, GF)

Brownies are gold. But do they need sugar, butter, eggs and wheat flour? Not at all! These tahini brownies are chocolatey, fudgy, perfectly sweetened, nutty and will melt on your tongue. They have ripe bananas, cocoa, tahini and hazelnut flour inside which is why they […]