Recent Deliciousness

Vegan Brunch Class – next date to be announced

Vegan Brunch Class – next date to be announced

A little bit about me and why I care about this event:  I am a recipe developer, food photographer and food blogger who deeply cares about community and sharing. My love for food stretches far and reaches from creating menus to digging deep into nutritional 

Who Would Have Thought – New Beginnings Dinner Event

Who Would Have Thought – New Beginnings Dinner Event

Let’s dive right into it and start this text with an insight: dinner parties are my thing, but there’s a but. Dinner parties or any sort of gathering with friends, acquaintances and strangers bears some awkwardness. To me, most social settings do.  When thrown into 

Food Blogger Dinner At Nightkitchen

Food Blogger Dinner At Nightkitchen

This was a special kind of dinner: one for food bloggers!  The dinner was hosted by Nightkitchen, an Israeli restaurant in Berlin – imagine dishes such as roasted cauliflower, eggplant, fruity salads and tahini dips! Their approach to gastronomy other than serving mouthwatering food?   

The Saving Produce Dinnerparty

The Saving Produce Dinnerparty

Cooking together is so much more fun! I do really enjoy to stand in the kitchen on my own (it’s my favourite meditation practice of ’em all), but to share this creative space with another person (assuming that there are enough chopping boards) is highly 

Vegan Brownies with Oats & Applesauce

Vegan Brownies with Oats & Applesauce

Most of us love chocolate. And brownies. So here we are: a vegan brownie recipe that does not require butter, refined sugar or white flour. This gooey dream is super tasty, full of chocolate and GOOD for you (in moderation, of course – let’s not 

Cooking in Nature

Cooking in Nature

On at gloomy, rainy Saturday morning not long ago, I was sitting in the German countryside, where there isn’t much but trees and birds and fields and deer. And fireplaces. And freshly brewed coffee. As well as a CD selection of Bach’s cello sonatas. And 

Kale Chips Roasted With Miso & Pumpkinseed Butter

Kale Chips Roasted With Miso & Pumpkinseed Butter

Lucky us: these kale chips are not only devour-worthy but also highly nutritious at the same time! The pumpkinseed butter and miso marinade make these gorgeous kale leafs super yum and crunchy. Do you have a movie night coming up? These chips may be just 

Bulgur Salad with Pumpkin, Beets, Sage & Dried Apricots

Bulgur Salad with Pumpkin, Beets, Sage & Dried Apricots

This salad is going to convert those who don’t usually like salads! Trust me, it will! It has crunch, chewiness, spices, freshness, creaminess – sheer goodness!  Prep Time: 20 min Cooking Time: 45 min Total: 1 hour 5 min Servings: 3 – 4 For this