Herbed Green Sauce with Roasted Garlic & Lemon

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A magical sauce

What I really mean when I say ‘magical’ is ‘tasty as hell’. This sauce is an allrounder that can be used as dressing, marinade, dip or straight off the spoon - I certainly have caught myself doing that once or twice and I think chances are high that you, too, will be tempted.. 

Total time: 15 min
 

For the Mash

 

Ingredients

2 handfuls of parsley, roughly chopped

2 cloves of garlic, roasted and skinned

1 lemon, juiced

1/3 cup olive oil 

salt and pepper to taste 

1 tsp maple syrup 

50g pine nuts, toasted 

Instructions

  1. Place all ingredients in your mixer and blend until creamy.

  2. Is that is? Yes it is!

dips & spreadsJudith Gilleshealthy, quick, simpley, easy, plantbased, wholesome, nutritious, vegan, legume, protein, spices, herbs, chickpea, gut health, hummus